Are you tired of bitter, boring coffee?
The Coffee You are Seeking
Many people say they'd drink coffee if only it tasted as good as it smells. Our roasts deliver on that promise.
Packed with natural depth, our coffee stands strong on its own, without any added creamer, sugar or flavor syrups.
Say goodbye to harsh, acidic brews. Our coffee is balanced and low-acid for a silky, satisfying cup.
Many people say they'd drink coffee if only it tasted as good as it smells. Our roasts deliver on that promise.
Packed with natural depth, our coffee stands strong on its own, without any added creamer, sugar or flavor syrups.
Say goodbye to harsh, acidic brews. Our coffee is balanced and low-acid for a silky, satisfying cup.
Fair Trade Organic Coffee
Fair Trade USA™ a tax-exempt 501(c)(3) nonprofit organization, is the leading certifier of fair trade products in North America.
Our Commitment to Sustainability
Fair Trade USA is building an innovative model of responsible business, conscious consumerism, and shared value to eliminate poverty and enable sustainable development for farmers, workers, their families, and communities around the world.
We source only high-quality, sustainably grown coffee because if you start with a bad bean, you'll never get a good cup. Bean quality is the foundation of every roast we create.
Each batch is roasted to a specific level to highlight its unique character and derive the best possible flavor and aroma. Our lightest roasts are never too light, acidic or sour tasting, while our darkest roasts are never too burnt, smoky or bitter tasting.
From the moment the beans leave the roaster, the clock is ticking. We package and distribute them immediately to lock in peak flavor and aroma, ensuring your coffee arrives as fresh as the day it was roasted.
We’re not just another coffee brand - we’re Verena Street Coffee, a family rooted in Dubuque, Iowa, where our name echoes a real street from our past. Fueled by hometown pride and a passion for sustainability, we craft organic ground coffee that’s more than a morning ritual. It’s a mission: exceptional taste meets ethical impact. From Fair Trade farms to your cup, every bag reflects our commitment to quality, community, and the earth.
This isn’t just coffee - it’s a legacy of flavor and values. Grown without compromise, roasted with care, and poured with purpose. Whether you’re a pour-over purist or a French press fanatic, Verena Street’s organic ground coffee transforms your daily grind into pure joy.
Prefer to grind your own? Explore our full selection of organic coffee beans for the freshest brew possible.
Join the coffee lovers who’ve found their brew soulmate - shop today and taste what’s possible with organic coffee.
Choosing organic coffee isn't just about great taste. It's about supporting farming methods that are better for the earth and your health. Organic coffee is grown without synthetic fertilizers or pesticides, which means fewer chemicals in your cup and the environment. This commitment to purity often results in a coffee that's naturally richer in antioxidants, offering not only a better-tasting brew but one that's also better for you.
Seal it in an airtight canister (we love AirScape®) and stash it away from light, heat, and moisture. Freshness locked in, every time.
We offer our organic ground coffee in a range of roast levels, from light to dark, ensuring there’s a perfect cup for every taste preference.
Yes! Organic farming methods support healthier ecosystems by avoiding synthetic chemicals, promoting biodiversity, and enhancing soil fertility. It’s a sustainable choice for both the planet and your cup.
Yes, organic ground coffee is good for you. It is grown without synthetic pesticides or fertilizers, reducing your exposure to harmful chemicals. Organic coffee is often higher in antioxidants, which help fight inflammation and support overall health. Additionally, organic farming promotes sustainable practices, making it an eco-friendly choice that benefits both you and the planet. Organic coffee often delivers a cleaner, richer flavor due to its natural growing conditions, offering a healthier, more flavorful option for coffee lovers.
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